Warm and inviting, Apple Cinnamon Tisane blends cinnamon, apple pieces, rooibos, and marigold petals for a comforting cup with fruity and gently spiced character.
Brewing instructions: Add 1–2 teaspoons per cup to freshly boiled water. Steep covered for 5–7 minutes, then strain and enjoy. Adjust the steeping time to suit your taste.